1. Create your own salad. Choose your type of lettuce(romaine or iceberg) and select from up to 15 assorted mix ins. Price is $5.50 per lb. and there is no limit on the amount of mix ins.
2. Grilled vegetable parmesan: Consisting of eggplant, red onions, assorted bell peppers, and zucchini, all grilled to perfection and topped with marinara sauce and mozzarella cheese. $6.99.
3. Whole wheat pizza, $2.95 per slice, or $18.95 per pie.
4. Vegetarian egg rolls, $1.50 each.
5. Fried eggplant and zuchini stix, served with marinara sauce, $4.95.
6. Sweet potato French fries, $3.95.
7. Flounder special. Choose from flounder cooked fresh: Rollatini, stuffed with spinach and mozzarella, Francais, with a lemon sauce, or parmesan with marinara sauce, and mozzarella. This comes with choice of salad, and garlic knots, $10.95.
8. Pasta lovers: 2 pieces of stuffed shells, 2 ravioli, and 2 manicotti, all with marinara sauce and mozzarella cheese, $8.95
Monday: $2.00 off any pie.
Tuesday: $1.00 off any salad platter.
Wednesday: Never Empty Pasta Bowl. Choose from pasta with marinara, marinara with fresh mozzerella, marinara with diced zuchini and eggplant, broccoli garlic and oil, or garlic and oil. Comes with choice of salad and garlic knots. $12.95 per person. Eat in only (NO SHARING PLEASE).
Thursday: Get $1.00 off for every $10.00 spent.